Cuisines

French potato salad is vinegar-based instead of creamy, made with Dijon mustard, olive oil, scallions or shallots, and fresh herbs....

This dome-shaped dessert hails from Calabria, in Southern Italy. It's made with ice cream, filled with cookies and enrobed in...

Taking a bite of crunchy shrimp tempura is a heavenly experience enjoyed worldwide. We'll show you how to make your...

Stock up on sour cream, cilantro, lime, avocado and your favorite salsa— you'll be using them all week. Enjoy taquitos,...

我的家人爱我慢炖锅spiral ham. I'm not sure which they love more though: eating it...

I don't know one family that doesn't have some crazy, hectic weeknights. This slow-cooker baked ziti recipe was a delicious,...

I made potato-rolled tacos all the time and wanted to switch it up, so I started making quesadillas out of...

I love easy weeknight dinners like this. These sheet-pan shrimp fajitas come together so quickly and are customizable with your...

I fell in love with this dish at the restaurant and experimented until I could duplicate it at home. What's...

I love pinto beans, but I always feel the flavor can easily turn too bland. I added a little this...

This wonderfully rich slow-cooker oxtail soup will warm your soul and your taste buds. Oxtail stew is a favorite family...

During summer, I like to use the fresh ingredients I receive weekly from my local food share, and that's how...

Find an Italian cookbook that will expand and enrich your love for this beautiful cuisine, one region at a time.

If you're a fan of thick, chewy noodles, you'll enjoy learning how to make udon noodles from scratch. The noodles...

This easy Caprese pasta salad is always a favorite, especially when summer tomatoes are at their peak. It comes together...

This classic British Madeira cake is often served with Madeira wine, which is how it got its name. Similar to...

You can find Kewpie mayo on Amazon or in a specialty grocery store—but this Japanese mayonnaise recipe is delicious and...

This southern classic is more of a thin sauce than a traditional thick gravy. It's made with strong coffee and...

I started canning Hungarian hot and mild peppers with my dad every year, but they are hard to find in...

This Peruvian ceviche recipe is loaded with flavor. Every single bite is uniquely delicious. It is sure to wake up...